
- Image via Wikipedia
Johan Granberg talks to Niclas about pub culture in Great Britain and Sweden: recent development, differences in laws/regulations, and how the market is changing – or evolving.
Part 1:
LEARNINGS pt 1:
- Why there’s a bigger tradition of going out to eat/dine in England vs Sweden
- How the “indoors smoking ban” affected pub culture in England
- The decline of pubs in England, most popular drink changing from ales to lagers
- Once and for all, the correct temperature to drink ales and lagers respectively
Part 2:
LEARNINGS pt 2:
- The popularity of British beers in Sweden
- Swedish regulations concerning bar venues’ capacity to serve food
- Why this pub manager wouldn’t go out to drink at a bar where proper food isn’t served
Part 3:
Learnings pt 3:
- Some of the future trends for bars/pubs and beer-drinking in England and Sweden
Related articles by Zemanta
- The evolution of pubs: Two pints of lager and a decaf latte (economist.com)
- In Britain, Fewer Pubs, More Beer at Home (businessweek.com)
